Erzheng Su

Contact Details 

Email: ezhsu@njfu.edu.cn

Position

Professor

Education Background

2013-2015 Visiting Scientist., Massachusetts Institute of Technology.

2005-2008 Ph.D., Fermentation Engineering, East China University of Science & Technology.

2002-2005 M.S., Tea Science., Anhui Agricultural University.

1995-1999 B.S., Storage and Processing of Agricultural Products, Anhui University of Science and Technology.

Research Field/Interests

1. The nutrition and function of forestry food

2. Value-added processing of the forestry food

3. Food enzymology and microbiology

Publications

1. Dong QH, Jun Cao, Rong Wu, Tingting Shi, Wen Zhang, Fuliang Cao, Guibin Wang, Erzheng Su*. Efficient removal of ginkgolic acids from Ginkgo biloba leaves crude extract by using hydrophobic deep eutectic solvents. Industrial Crops & Products 166 (2021) 113462.

2. Minmin Zou, Wen Zhang, Qihui Dong, Chao Tang, Fuliang Cao, Erzheng Su*. Submerged fermentation of Ginkgo biloba seed powder using Eurotium cristatum for the development of ginkgo seeds fermented products. Journal of the Science of Food and Agriculture, 2021; 101: 1782-1791.

3. Wen Zhang, Minmin Zou, Rong Wu, Huijuan Jiang, Fuliang Cao, Erzheng Su*. Efficient removal of ginkgotoxin from Ginkgo biloba seed powder by combining endogenous enzymatic hydrolysis with resin adsorption.  Journal of the Science of Food and Agriculture, 2021, 101: 1589-1597.

4. Minmin Zou, Wen Zhang, Rong Wu, Huijuan Jiang, Fuliang Cao, Erzheng Su*. Removal of ginkgotoxin from the Ginkgo biloba seeds powder by adopting membrane separation technology. Journal of Cleaner Production, 2021, 280: 124452.

5. Wen Zhang, Minmin Zou, Rong Wu, Huijuan Jiang, Fuliang Cao, Erzheng Su. Insight into the transformation of 4’-O-methylpyridoxine and 4’-O-methylpyridoxine-5’-glucoside in Ginkgo biloba seeds undergoing the heat treatment. Industrial Crops & Products, 2019, 40:116222.

6. Jun Cao, Luyao Chen, Mohan Li, Fuliang Cao, Linguo Zhao, Erzheng Su*. Two-phase systems developed with hydrophilic and hydrophobic deep eutectic solvents for simultaneously extracting various bioactive compounds with different polarities. Green Chemistry. 2018, 20:1879-1886.

7. Jun Cao, Luyao Chen, Mohan Li, Fuliang Cao, Linguo Zhao, Erzheng Su*. Efficient extraction of proanthocyanidin from Ginkgo biloba leaves employing rationally designed deep eutectic solvent-water mixtureand evaluation of the antioxidant activity. Journal of Pharmaceutical and Biomedical Analysis. 2018, 158: 317-326

8. Jun Cao, Meng Yang, Fuliang Cao*, Jiahong Wang, Erzheng Su*. Well-designed hydrophobic deep eutectic solvents as green and efficient media for the extraction of artemisinin from artemisia annua leaves. ACS Sustainable Chemistry & Engineering, 2017, 5: 3270-3278.

9. Jun Cao, Meng Yang, Fuliang Cao*, Jiahong Wang, Erzheng Su*. Tailor-made hydrophobic deep eutectic solvents for cleaner extraction of polyprenyl acetates from Ginkgo biloba leaves. Journal of Cleaner Production, 2017, 152: 399-405.

10. Xiaoqiang Ma, Ying Zhu, Ming Sun, Shengli Yang, Erzheng Su*, Dongzhi Wei*. High-level expression of Cephalosporin C deacetylase from Bacillus subtilis SIL₃ in Escherichia coli by a multilevel collaborative strategy. Biochemical Engineering Journal, 2016, 114:183-190.

Courses to Teach

Food Microbiology, Food Microbiology Analysis